Grilling – Indoors and Out
In our house we grill all year round. We have a cast iron grill pan that sits on the gas stove top nearly every day. We also have grills – (yes I said grills – plural) on the patio – both propane and for when we want to go old school – charcoal. We grill every kind of meat and poultry, fruit and vegetable that we can find. Have you ever had a grilled peach or piece of pineapple – oh my goodness!
Because grilling is such a big part of life at our house – I’m always looking for new recipes. Here are a few of the cookbooks I’ve rounded up to add to my bookshelf.
Happy grilling!
Deb
